Selective medium for the recovery of proteolytic microorganisms in foods
Applications
- Detection
- PROTEOLYTIC MICROORGANISMS
Packaging
Suspend 29.2 grams of the medium in one liter of distilled water. Mix well and dissolve by heating with frequent agitation. Boil for one minute until complete dissolution. Dispense into appropriate containers and sterilize in autoclave at 121°C for 15 minutes. Pour into Petri dishes swirling the medium to resuspend the precipitate
Formula
- Meat Peptone 5
- Sodium Chloride 5
- Beef Extract 3
- Casein (Hammarsten) 2.5
- Calcium Hydroxide 0.15
- Calcium Chloride 0.05
- Bacteriological Agar 13.5
