For the cultivation of yeast and molds
Applications
- Cultivation
- YEAST & MOLDS
Packaging
Suspend 30 grams of the medium in one liter of distilled water. Mix well and dissolve by heating with frequent agitation. Boil for one minute until complete dissolution. Dispense into appropriate containers and sterilize in autoclave at 121°C for 15 minutes.
DO NOT OVERHEAT, as the medium contains high levels of carbohydrates that can caramelize (darken) and lose effectiveness.
Formula
- Dextrose 20
- Casein Peptone 5
- Meat Peptone 5
